David Bishop Culinary Content

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Braised Lamb Shank with cheddar cheese grits in lamb demi and gremolata

Braised Lamb Shank with cheddar cheese grits in lamb demi and gremolata

Braised Lamb Shank with cheddar cheese grits in lamb demi and gremolata at TIMBR, Ft. Lauderdale for Chef Robyn Almodovar & Michael Tronn

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